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| Previous Page | 14th March | |||
3
Courses £18.50 per head
(Starter, Main, Desert and Coffee)
Small childrens menu available
Soup Freshly made creamy Butter Bean & cannelloni soup, served with crusty bread |
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Fried
Goats Cheese in savory breadcrumbs on a bed of salad with a light redcurrant sauce |
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Rocket
Salad with Italian dressing, cherry tomatoes, parmesan shavings & roasted pine nuts |
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Baked
Portobello Mushroom with a spinach & riccotto filling on a tomato ragout |
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Pollo alla Potentina Potenza style chicken slowly poached in a spicy white wine, tomato, basil & peccorina sauce |
Poached
Salmon Fillet served with a raspberry & tarragon sauce |
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| Pork
Fillet Medallions served in a creamy Stilton sauce |
Spinach
Pancakes filled with tomato, courgette & eggplant caponato & mozzarella |
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Served
with a selection of vegetables and a choice of: Duchess Potatoes, Chunky Chips, Potato Gratin or Grilled Polenta |
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Tuscan
Pudding |
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Cappuccino
Chocoloate Mousse |
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Ginger
& lemon baked Cheesecake |
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Profiteroles |
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Cheese Selection |
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Coffee
to finish |
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The Olive Tree
109 High Street,
Rainham, Kent ME8 8AA
Tel : 01634 23 3000